Add the milk, sweetened condensed milk, cocoa powder, chocolate, vanilla, and almond extract (if using) to a large pot. This site uses Akismet to reduce spam. So these bring a new and fun flavor to those holiday cookie platters. To make the cookies: Combine the butter, hot chocolate mix, brown sugar, baking powder, salt, and espresso powder in a mixing bowl. A chocolate thumbprint cookie topped with marshmallow icing and some chocolate drizzle. But I didn’t quite expect for them to be SO delicious. How to make Hot Chocolate Cookies. I’m sharing one of my all time favorite cookies with you today, my hot chocolate cookies. Cover and chill for 30 minutes. With the addition of dehydrated mini marshmallows, you have all the flavor of hot chocolate in these delicious hot cocoa cookies! A note on these, I’ve found that when chilling the dough for 30 minutes, sometimes it can cause the Mallow Bits to melt into the cookie when baking. The dough will be thick. Next time I’ll leave them in a ball and place the marshmallows on them instead of flattening them a little bit. Delicious Recipes For Easy Meals, Desserts, Cookies, Cakes, Breads, Brownies And More! After the chocolate is melted you’ll let it cool for several minutes. There is something so wonderful about a mug full of hot chocolate and marshmallows, especially on a cold, blustery day. Beat until the mixture is smooth. For those who didn’t grow up with meringues as a holiday cookie tray staple, it’s a great time to get familiar with this delicate cookie. Roll the dough into 1 inch balls … Eaten warm, these exactly like a warm cup of hot chocolate! We like to press them into the tops of the dough once we've scooped it. These make the perfect addition to your Christmas Cookie baking and holiday cookie exchanges! Add the flour to the cookie mixture, stirring to combine. Space the cookies at least 2" apart. Your email address will not be published. Once the dough … Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any excess. The marshmallow melts on top, so you have delicious melted marshmallow with each bite. Never scoop your flour with the measuring cup and remember to level off! The flavor that the hot cocoa contributes is pretty amazing, they do not taste like “another chocolate cookie” if you will, they taste like a cup of hot chocolate. 8 tablespoons (113g) unsalted butter, at cool room temperature, 65°F to 68°F, 1/2 cup (71g) King Arthur hot chocolate mix or 3/4 cup (75g), 5 1/2 dozen (213g) Belcolade bittersweet disks, or other high-quality chocolate wafer. Ingredients 3/4 cup butter, softened 3/4 cup sugar 3/4 cup packed brown sugar 2 large eggs, room temperature 1 teaspoon vanilla extract 2-1/4 cups all-purpose flour 1/2 cup instant hot cocoa mix (about 3 packets) 3 tablespoons baking cocoa 1 teaspoon salt 1 teaspoon baking … Slowly add dry mixture into butter mixture until blended well. This is a great recipe because it only takes 4 ingredients and the frosting is replaced by this perfectly toasted … Copyright © These Hot Chocolate Cookies are perfect for a Christmas cookie … Made with hot cocoa mix, they truly taste like hot chocolate! Drop 2 tablespoons dough, 2 inches apart, onto baking sheets lined with silicone baking mats or parchment paper. Add in hot chocolate and continue mixing for about 30 seconds. I can’t wait for you to try these cookies! Mix the cookies according to the directions on the back of the package. Place the pot over medium low heat until the milk is scalding, but not … The edges were crispy and the middles were chewy. Maybe they’ll stay fuller-looking. Take the cookies out of the oven and press a chocolate disk into the center of each cookie. Chill dough in refrigerator for 1 hour. Combine butter, sugar, brown sugar, and vanilla extract in a bowl. Check out my post all about how to set up a hot cocoa bar, such a fun (and super easy) thing to do when it’s chilly outside! Flavored hot cocoa's can have other ingredients that impact the recipe. ***I’ve found that when chilling the dough for 30 minutes, sometimes it can cause the Mallow Bits to melt when baking. Beat 1 1/2 cups sugar, butter, vanilla extract, and salt together in a bowl until fluffy. Keeping it easy is important to me, and these hot chocolate cookies are as easy to make as your standard chocolate chip cookie, so nothing fancy needed here. Drop the dough by teaspoonfuls onto the prepared baking sheets - a teaspoon cookie scoop works well here. Hot Cocoa Cookies are soft chocolate sugar cookies topped with a chocolate square and marshmallow for a sweet, chocolate treat. There is no separating of wet and dry ingredients, no remembering to soften butter (which I NEVER remember to do. 2020 Update: I’m not sure if Kraft is no longer making Mallow Bits, but I have a hard time finding them online, though some of my local stores still carry them. No frosting needed! Don’t miss all of the recipes for Christmas Cookies here on Love From The Oven! These hot chocolate cookies are the best of both worlds, making it possible to satisfy your cocoa and cookie cravings all in one bite. Hot Cocoa Cookies. To make the cookies: Combine the butter, hot chocolate mix, brown sugar, baking powder, salt, and espresso powder in a mixing bowl. You will find they are perfect for dipping in a mug of cocoa or coffee, but they are fabulous on their own as well. They’re basically easy chocolate cookies with a hot … King Arthur Baking Company, Inc. All rights reserved. Mix in the sugars, and stir to combine. Simply melt the chocolate chips and butter in the microwave, then combine with the sugar, vanilla, and eggs. *For a flatter cookie, use 3 cups flour as listed in recipe. Cool on baking sheets 5 minutes; remove to wire racks and cool. The cookies themselves are flavored with hot chocolate mix rather than regular cocoa powder, which really makes them taste like hot cocoa cookies. Add the flour mixture to the wet ingredients slowly until incorporated. Place them in a 375 degree oven and bake for 4 minutes. Really truly, these hot chocolate cookies are incredible. Brown Butter Sea Salt Chocolate Chip Cookies. One way to completely avoid this problem is to mix the Mallow Bits in AFTER you chill the dough. Allow the cookies to cool right on the baking sheet until the chocolate disks are set. How To Make Hot Chocolate Cookies Melt butter in a large saucepan. I used a mix of semi sweet, milk chocolate and bittersweet chocolate chips because its’ what I had. Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any excess. White hot chocolate cookies are winter's new favorite treat. Stir in M&M’s and Marshmallow Bits, and mix well with spoon. One way to completely avoid this problem is to mix the Mallow Bits in AFTER you chill the dough. If you love cake mix cookies then you should try these…Kentucky Butter Cake Cookies, Texas Sheet Cake Cookies and Red Velvet Kiss Cookies. They are loaded with white chocolate flavor and a wonderful chewy texture. Home » Baking & Sweets » Cookies » Hot Chocolate Cookies, Baking & Sweets Christmas Cookies HolidayDecember 20, 2020 by LOVE FROM THE OVEN, Your email address will not be published. Allow the chocolate … In a mixing bowl stir together the 15.25 oz chocolate cake mix, 2 eggs, ½ cup oil, 1 tsp vanilla extract. **A simple hot cocoa mix works best with these. Hot Chocolate Cookies are chocolate cookies baked with hot cocoa mix and topped with gooey mini marshmallows that puff perfectly in the oven. I made them exactly as the recipe describes by scooping flour into the measuring cup. I used my cookie scoop to scoop them onto a cookie sheet to chill and then added the dehydrated marshmallows before I baked them, pressing them into the dough. This post may contain affiliate links, please see our. King Arthur Unbleached All-Purpose Flour - 3 lb. You should be able to find these freeze dried marshmallows in your grocery store, either by the marshmallows or near where they keep hot chocolate. For a more compact and taller cookie, use 3 1/4. They’d be the perfect addition to a hot cocoa bar. Learn how your comment data is processed. Hot chocolate desserts, like hot chocolate mug cakes, hot chocolate cookies, and hot cocoa cupcakes, use store-bought powdered mix and go way beyond your mug. Gradually beat dry ingredients into butter mixture until blended. Store well-wrapped cookies at room temperature for a week or so; freeze for longer storage. Combine flour, baking soda, hot cocoa, and salt in a bowl and mix to combine. Remove the cookies from the oven once again, and sprinkle the melted chocolate disk with your garnish of choice. chocolate, christmas cookies, cookies, dessert, hot cocoa, or 3/4 cups hot cocoa mix - NOT SUGAR FREE VERSIONS, mini marshmallows do not work the same and can be a bit of a sticky mess. Let’s face it, most of us have had all the “standard” cookies such as chocolate chip cookies, peanut butter cookies, snickerdoodles, oatmeal cookies, double chocolate chip cookies and cut out sugar cookies. These Hot Chocolate Cookies will make for a great Christmas cookie when you are baking this winter. Our hot chocolate mix is a proprietary blend of sugar, ground chocolate, dry milk, and cocoa powder. Beat in eggs; … This is a new issue in 2020. Hot Cocoa Meringue Cookies are hot chocolate flavored meringue cookies that are light, airy and sweet as can be. Save my name, email, and website in this browser for the next time I comment. They won’t turn out as well I’m afraid. Basically, what I have done here is make a soft and chewy chocolate cookie using a cake mix… Once the dough is chilled, line baking sheets with parchment paper. OK, so maybe you're bribing them with a reward for shovelling the driveway. When ready to bake, preheat oven to 350 degrees. Beat butter and sugars in large bowl with standing mixer until light and fluffy. Regardless, these hot chocolate and snack recipes are the best way to warm up. Add eggs and vanilla; mix well. https://www.madewithnestle.ca/recipe/carnation-hot-chocolate-cookies https://www.tasteofhome.com/article/how-to-make-hot-chocolate-cookies Bake 9 to 11 minutes or until edges are lightly browned. Make cookie dough: Start by pouring the browned butter into a large bowl along with the semi sweet chocolate chips. Like the frothy topping on a cup of cocoa, these swirled chocolate meringue cookies are light, airy and—of course—dotted with marshmallows. For the marshmallows, I cut mini-marshmallows into quarters and let them sit out overnight to turn into mallow bits and it worked. Sweet Ground Chocolate and Cocoa Blend - 12 oz. In a separate bowl combine dry ingredients. These easy Hot Chocolate Cookies are always a hit! This recipe is a great way to use up hot cocoa mix too! my post all about how to set up a hot cocoa bar. Stir in chocolate chips and Mallow Bits*. There also are many colored freeze dried marshmallows on the market. Fold in the milk chocolate chips and semi-sweet chips. Turn mixer to low and add in salt, baking soda and flour. With both cocoa powder and lots of chocolate chips, this is a chocolate lovers' cookie. The Dark Chocolate Swiss Miss is actually my favorite for these. To make the hot cocoa cookies you’ll melt together some butter and chocolate chips. Add the egg and vanilla, and beat until thoroughly combined. If you are looking for a different cookie to bring to a cookie exchange or to bake for the holidays, I’d highly recommend these hot chocolate cookies.While the recipe calls for regular hot cocoa, for a twist I used a dark chocolate hot cocoa mix with this batch. I also used Cup4cup gluten free flour and there was no issue. If you'd like to use a store-bought hot chocolate mix, we recommend trying to find one with a similar list of ingredients. Drop 1 tablespoon of cookie dough onto a baking sheet lined with a Silpat or parchment paper. The "Marshmallow Lovers" versions even come with extra marshmallow packets, perfect for this recipe. You can just press them into the dough, since it's a stiff, thick dough. Regardless, these hot chocolate and snack recipes are the best way to warm up. Beat until the mixture is smooth. Ingredients 1 cup butter softened 1 cup sugar 2/3 cup brown sugar 2 large eggs 1 teaspoon vanilla 3 cups all purpose flour* 4 packages Either way make sure when you measure flour you stir it then spoon it into your measuring cup, then level off. Space with the cookies 2" apart. When I first made these hot cocoa cookies, adding hot cocoa mix to a cookie seemed like it would taste good. Here is what appears to be almost identical freeze dried hot chocolate marshmallows. As such, the cookies don't seem as dark brown as they previously have. Also grab a copy of my free Favorite Cookies e-Book Cookbook, it has all my favorite cookie recipes in a convenient cookbook download. I spooned the flour into the measuring cup, you never want to scoop it out of the bag/container with your cup. If desired, sprinkle powder sugar over top of the cookies. Buy hot cocoa mixes with marshmallows already in the mix. Rich, chocolate cookies, topped with a marshmallow and finished with a drizzle of chocolate. Return the baking sheet to the oven and bake for 5 more minutes, until the marshmallows have puffed up, don’t ovebake them! Lightly grease two baking sheets, or line with parchment. Also, start your day with my Hot Chocolate Pancakes! I typically make this recipe with Swiss Miss Hot Chocolate. Line baking sheet with parchment paper. Preheat the oven to 375°F. ... 10 essential holiday cookie recipes 10 classic dessert recipes 12 chocolate recipes to cure that craving . ***Mallow Bits hard to find? Required fields are marked *. I halved the recipe bc I was testing them for my bakery. If you are also craving hot chocolate in a mug, be sure to check out my Homemade Hot Cocoa Recipe!. For a finishing touch, top them with chocolate … The butter should be just melted – not browned. Add one egg at a time. Just like a cup of Hot Cocoa. How to Make Hot Chocolate Cookies This is such an easy chocolate cookie recipe! Let the cookies cool on the baking sheet 5-10 minutes, then repeat with the remaining dough! I do recommend that you use the Mallow Bits in place of regular mini-marshmallows, as the mini marshmallows can create quite a mess. I highly recommend these cookies! Cream butter and sugars until smooth. If this bothers you, stir in a tablespoon of cocoa powder (even better if you have DARK cocoa powder). 2021 Check out all of the cookie recipes on this site. Facebook Instagram Pinterest Twitter YouTube LinkedIn. These Hot Chocolate Cookies are made with a toasted marshmallow on top! Fold in the marshmallow bits & chocolate chips. on hand, but any chocolate chips will work. Hot cocoa mix is a time saving key ingredient in these cookies—the dough comes together with lightning speed. Add in eggs and vanilla and continue mixing until incorporated. One thing to note: do not use sugar free hot cocoa mix. In this case, we add a few extra easy steps with the peppermint extract and hot chocolate, but still so ridiculously easy. But with cake mix cookies, you dump the mix in, measure out some oil, crack a few eggs, and you’re done! In a separate bowl, whisk together the flour, hot chocolate mix, salt and baking soda. Add 3-4 mini marshmallows on top of the chocolate, and push down. This recipe, made with premium hot chocolate mix, studded with semisweet mini chips, and topped off with a bittersweet disk, is a tribute to those indulgent traditions.— Charlotte Rutledge, King Arthur recipe developer. They came out puffy then flattened a lot as they cooled but they are DELICIOUS! The holidays are for family, giving, and chocolate. Combine cake mix, eggs, and oil in large mixing bowl, and beat well. Weigh your flour; or measure it by gently spooning it into a … These are amazing! At least that's what I've always known them to be. Another great option is the Swiss Miss Marshmallow Lover’s Cocoa, which actually includes packets of marshmallows along with the cocoa. Return the cookies to the oven for 1 to 2 minutes longer, until the chocolate begins to turn shiny and softens. Mix the cookie dough. Cream butter and brown sugar together on medium speed for about 1 minute until combined. It’s not consistent, and I think it’s dependent on how fresh/dry the Mallow Bits are (it happens to me more when I’ve purchased from Amazon). Hot Chocolate Cookies are perfect Christmas cookies and are great cookie for cookie exchanges. On a recent trip to Target a new product jumped into my cart… These double chocolate, fudgy cookies with a marshmallow on top, channel all the comfort of hot cocoa, in cookie form. 4 Ingredient Hot Chocolate Cookies for Christmas I'm all about simple recipes, especially when the holidays can be so crazy! Beat in eggs and vanilla until combined. It’s not consistent, and I think it’s dependent on how fresh/dry the Mallow Bits are (it happens to me more when I’ve purchased from Amazon). I have not tested it with other flavors or brands. **It appears over the years, Swiss Miss has somewhat changed their hot cocoa formula, most likely to remove artificial colors or dyes. This Hot Chocolate Cookie recipe starts with a basic sugar cookie recipe, with the addition of cocoa powder for the chocolate flavor. Bake the cookies for 8 to 9 minutes, until the surface is set, but the cookies aren't quite fully baked. Made with real hot cocoa, this is always a popular winter or Christmas cookie and is perfect for cookie exchanges. Add the egg and vanilla, and beat until thoroughly combined. Hot cocoa mix can actually be used as a cocoa powder substitute in your favorite chocolate desserts. 4 ingredient Christmas cookies is always a good idea! There are so many new flavors of hot cocoas out there, feel free to get a little creative with these! Drop onto ungreased … There are chocolate chips folded into the meringue cookies that make the perfect chocolate pockets in the cookies. Then, to make these different all other chocolate sugar cookie recipes, I added dehydrated mini marshmallows. Perfect for cookie exchanges and holiday cookie plates. Enjoy warm for a hot cocoa experience anytime. … Stir until melted. These Hot Chocolate Cookies have since become one of the most popular cookie recipes on Love From The Oven.