Garnish with finely chopped fresh coriander leaves. Sea Harvest Fish Friday with McCain Slap Chips and tartar sauce, Basque-style hake with garlic and romesco sauce, 6 Totally achievable food resolutions for 2021 that don’t include dieting, Here’s how you can create your own personalised family cookbook, How to master the art of roasting a chicken, 4 Ways I used meal planning to save money every month, WATCH: Food24 recreates Lay’s Salt & Vinegar chips, WATCH: How to make family-style McCain Oven Chips with loaded guac dip. 4 Bay leaves. Drain 500g Prawns, cleaned , shell removed 500g Calamari Steaks, cut into chunks 250g Squid tentacles 500g Hake fillets, cut into chunks About 1kg Clams in their shells, cleaned. Add the butter, garlic, parsley, onion, tomato, thyme, pepper and the mussels. Add all of the spices, the sugar and water and stir to combine. Lastly, add the chopped dhania and simmer on low heat for 5 minutes. If it does keep adding white wine. Now add the garlic, ginger and curry powder, and toss together for a minute. Add the crab meat and curry powder and stir-fry for 2 minutes. Required fields are marked *. Salwaa Francis Smith is a South African cook best known for her typical Cape Malay cuisine. Heat the oil in a pot and sauté onions on low heat till the onions are light brown in colour. The flesh inside the crayfish is eaten. peppercorns, jeera seeds, mustard seeds and star anise and braise till the onions are Stir every few minutes, add more water as needed. Add the onions and peppers and brown until soft. Print this recipe Visit our food offers page. Your email address will not be published. Heat butter and sunflower oil in a potjie pot over medium coals. additional 8 minutes. Mutton Curry Potjie This unique Potjiekos won third prize in Huisgenoot's Transvaal Potjiekos competition and first prize in Beeld's Potjiekos competition. Serves 6. 16 ingredients. Add the … And with that being said, here is the recipe for my DELICIOUS Seafood Potjie. Add the rest of the ingredients and bring to the boil. Note: The coconut milk is optional and can be omitted. Crayfish Curry. Crayfish Tail Curry By Tasmeya - KITCHEN HAND ★ ★ ★ ★ ★ (1) INGREDIENTS. Next, add the whole green chilli, grated tomatoes, garlic and 3. 2 … Het Carb smart suikervrye tamatiesous gebruik. Save my name, email, and website in this browser for the next time I comment. Add the fish stock, butter and seasoning, then bring to the boil. Ingredients: 1 kg crayfish tails, deveined and cut into 2 or 3 pieces depending on the size. Add the water. Heat the oil in your potjie and fry the onions for about 4 minutes. It's enough for 6 people and a size 3 Potjie is recommended. Back then we made the potjie with crayfish and three to four types of fish.” 1. Discover (and save!) Constantly stir to prevent burning. If you like a more filling seafood curry add chunks of stockfish fillets. Crayfish Curry Potjie. Serve with freshly cooked basmati or fragrant rice. 2016-03-08 09:44:03. October 2016 sees her first ready mixed spice range launched. Add the tomatoes and spices and allow to reduce a little. It's delicious when served with a fresh garden salad. The site currently attracts in excess of 600,000 visitors per month. Simmer for a further 10 minutes. during cooking. Salwaa is a wife, mother to four gorgeous daughters as well as grandmother to six adorable grandchildren. Ek is ‘n diabeet, daarom die turnips. during cooking. You can of course use more or less chillies depending on your palate. 3 large onions (finely chopped) 2 medium tomatoes (chopped) 2 teaspoons coriander/koljana. Serves 4-6. Put the wine in the potjie. Cover. 1 Lemon, wedges. CURRY BEEF POTJIE “Wens julle kan ruik hoe lekker dit in my kombuis ruik . 5. Watch the pot, and make sure the liquid does not dry out. Drain in a colander and set aside. Creamy prawn curry . Born and raised in Surrey Estate, Athlone on the Cape Flats to working class parents. Replace the lid and the heat will cook the fish as it releases it’s flavour into the Facebook; Prev Article Next Article . We loved the robust richness of the dish and the way the flavor of the spices permeated the seafood. Alternatively follow the recipe… ZAR is paid through PayFast. Also made it using Kabeljou(layer 1), Prawns(Layer 2) and Crab(Layer 3)- Pritesh # capemalaycooking # capeblogpost # capemalay Serves 6. 4 tablespoons plain yoghurt. Slit the crayfish tails through the centre, on the underside, and remove the vein. Its all up to you. Heat the olive oil and butter in a flat-bottom cast-iron pot and fry the onions and garlic until soft and translucent. Add the water. We tend to move away from preparing traditional roasts, which I guess is enjoyed by most people, even me! It's delicious when served with a fresh garden salad. Cover and allow it to simmer on low heat till the crayfish meat is cooked and tender about 15 minutes or until the shell of the crayfish turns pinkish. Add the onion and celery and sauté until soft, then add garlic and Robertsons Spice for Fish and fry for another minute. Stir coconut milk, lime juice, Cover the prawns in the marinade and braai over medium coals until cooked. Sprinkle with lemon juice and add the crayfish or prawns. Add Tip Ask Question Comment Download. Follow the above recipe and make a lovely crayfish curry potjie! Acai Powder Recipes Drink. It's enough for 6 people and a size 3 Potjie is recommended. If you thought that nothing can be tastier than Crayfish, then try it with the flavourful rice in this awesome Potjie. To change currency please select the drop-down menu on the top left-hand side, you can choose which currency to pay with. I decided to go with my Proudly South African Seafood Potjiekos! Allow the parsley to soak in the water for 15 minutes. Once cooked, remove from the heat and top with chopped coriander. Note: The coconut milk is optional and can be omitted. Add the pork chops and fry in the potjie until all of them have a bit of colour. You can of course use more or less chillies depending on your palate. Prawn curry that will have you salivating. Pour in the fish sauce and water, cover and simmer the crab very gently for 10 minutes or until cooked. June 2015 sees the launch of her first self-published hardback cookbook. your own Pins on Pinterest Remove from heat and serve. Add a cup to each potjie pot (if using small ones) or about 4 cups to the medium pot, to allow the seafood and onion mix to simmer. for 5 minutes. Amazing recipe! Season with salt and pepper. After 3 min add carrots, peppers, celery and potatoes and cook through for 6-10 min. Cover and allow it to simmer on low heat till the crayfish meat is cooked and tender about 15 minutes or until the shell of the crayfish turns pinkish. Everyday Cape Malay Home Cooking From My Kitchen To Yours. Serve with boiled fragrant or basmati rice. Clemmie Stierle January 12, 2018. https://briefly.co.za/33708-the-jan-braai-seafood-potjie-recipe.html Aandete vir 2 aande. This past weekend we had a Potjie kos Cookoff at our church and because there were so many interesting pots such an as Paprika Chicken, Kudu with Fruit, Oxtail and Lamb Curry , I knew I had to be really inventive to nail this competition. This is my favorite way of having crawfish, so I hope you enjoy it, too! Cover and simmer slowly for approximately 15 minutes. 50g Butter 2 tins Chopped Tomatoes 1 large onion, finely diced 2 Garlic cloves, crushed Add the apricot jam, tomato paste and salt, and stir in. Please enter your username or email address to reset your password. Place the potjie on the fire to heat. Monday–Friday: 10:00AM–3:00PM Use crayfish tails to make this lovely seafood curry or add whole crayfish (cleaned and cut). in a colander and set aside. Sorry, your blog cannot share posts by email. Clarified butter can be 1 teaspoon garam masala. 2 Chilli, red. 4. If you like a more filling seafood curry add chunks of stockfish fillets. Kreef Pot\ Crayfish Potjie Kreef Pot Bestandele/Ingredients 6-8 Krewe/6-8 Crayfish 1 pakkie bacon/1 packet bacon 1 pakkie marinara mix/1 packet marinara mix 1 pakkie sampioene – gesny in helftes/1 packet mushrooms, halved 1 ui – gekap/i onion, sliced 2 blikkies tuna/2 tins tuna 1 pakkie squid heads/1 packet calamari or squid, washed 1 pakkie swart mossels/1 packet black mussels … Coconut milk vervang met bietjie vars room en aartappels vervang met raap (turnips). Replace the lid and do not lift it until you are ready to serve the meal. She is the founder of Cape Malay Cooking & Other Delights, a recipe sharing website founded in February 2011. She has since published a further two Ebooks. Stir every few minutes, add more water as needed, depending on the consistency you like the texture of your curry (thick or thin gravy/sauce) Stir in the garam masala and lemon juice. substituted by melting 1 part butter (not margarine) to 2 parts cooking oil. Share to save recipe for lEid/ labarang or for that special meal. Gently stir in the crayfish tails, salt and the yoghurt. Ek het sommer vroeg begin met kosmaak vandag. Print. It's enough for 6 people and a size 3 Potjie … Saturday: 11:00AM–3:00PM, The currency used on this website is by default ZAR. Serve with braai bread or crispy Portuguese rolls. Indian puri and salads.) Ingredients. When the potjie is the right temperature (Medium heat), add olive oil and brown onions. Salwaa is currently offering Cape Malay Cooking Experiences to tourists visiting our city and who wish to experience life in a typical Cape Malay home on the Cape Flats away from the hustle and bustle of Cape Town City Bowl. Stir in the diced tomatoes, water and simmer for 10-15 minutes. Her second cookbook, Cape Malay Little Chef’s Cookbook,  was released in August 2019. Crayfish Potjie. Saute onions in butter and add cinnamon sticks and whole jeeroo. 2 tsp Chilli flakes, dried. ginger paste, salt and coconut milk, if using, and simmer for 5?10 minutes. I decided to go with my Proudly South African Seafood … 2tsp Fish Spice (I use a prawn, crayfish and calamari spice) 1tsp Salt 2 tsp sugar Peri Peri sauce (we add quite alot because we like it Spicy) Black pepper to taste Italian Parsley to sprinkle over. Sprinkle the salt over and cover with the lid. Meanwhile, toss the olive oil, curry spice, ginger, turmeric, garlic and seasoning. Crayfish curry made Easy In Less than 30 mins you could have your dish ready. Cook on medium heat for 8 minutes, or till done (when the meat is white, tender but still firm). Visit eatout.co.za to find the perfect restaurant near you. Write a review. Add the crayfish tails to the pot and stir to ensure the tails are Dismiss. Recipe by Food24. Put the lid on the potjie and allow to simmer for 15-20 minutes on a medium heat. Add the tomato pieces and cook till the onions and tomatoes are soft, about 5 – 10 minutes. Save Recipe. is white, tender but still firm). Alternatively follow the recipe to make a lovely crayfish curry potjie. IN a large cast-iron pot, fry the onions and garlic until soft and golden. Add drops of water to prevent the onion mixture sticking to the bottom. https://www.youtube.com/watch?v=ZFRy7KxAadA. © Cape Malay Cooking & Other Delights - Salwaa Smith 2021. Place a potjie pot over hot braai coals then add olive oil, fennel and onion then … Sunday lunch and dinner is a bit of a different affair at Ikki's Malay kitchen. Lastly, add the chopped dhania and simmer on low heat It can be ser ved with white rice or Slit the crayfish tails through the centre, on the underside, and remove the Add the peppers and sauté for another 5-10 minutes. Add the parsley water and the rest of the ingredients except the crayfish. Crayfish curry potjie. 4 Italian parsley, fresh. In addition to offering cooking lessons to anyone who wants to learn how to cook Cape Malay food, Salwaa gives cooking classes for children aged 5 – 18 years old. Saute onion, ginger, and garlic in hot oil until onion starts to soften, 2 to 3 minutes. “This recipe comes from an old magazine in the days when crayfish was readily available. Cut each tail into three equal portions and wash under cold running water. Make seafood, or game, I made a sausage "potjie" once using 6 different kinds of sausages all cut up into pieces. Once translucent add all the whole spices also garlic, ginger, lemon grass and stir. covered in the sauce. Once smoking, add the oil and garlic and sauté for 5 minutes. Add the ginger, curry paste, cumin, ground coriander and turmeric and cook for 1-2 minutes. 1 1/2 Onion, large. Ingredients 2 - 4 x Crayfish Curry Powder (2 x Table Spoons) Star Anise (3 to … Salwaa, is now the third generation in her family who continues the Cape Malay culinary venture. This Potjie must simmer slowly to prevent the rice from burning. vein. This Potjie must simmer slowly to prevent the rice from burning. Made this yesterday. 2 teaspoons cumin/jeera. Made it a little spicier by doubling the ginger and garlic, and added 2 fresh chili’s. 10 crayfish tails, deveined and cleaned; 3 tablespoons oil; 1 tin tomato puree; 1 teaspoon black mustard seeds; 2 fresh green chillies chopped; 6 fresh curry leaves; 1 teaspoon chilli powder; 1 teaspoon turmeric; 1 teaspoon sugar; 2 teaspoons crushed garlic; 2 … How to cook my all time favorite spicy curry crawfish! Braise for a few minutes and then add the crayfish tails. Clarified butter can be Slowly add some water/fish stock or white wine to prevent it from sticking or burning. Cook on medium heat for 8 minutes, or till done (when the meat Step 7: Put the Lid on the Potjie. Add the crayfish tails to the pot and stir to ensure the tails are covered in the sauce. Servings: Ingredients. To this, add the onions, cardamom pods, cinnamon, allspice, cloves, curry leaves, Alternatively follow the recipe to make a lovely crayfish curry potjie. Mix in the grated garlic and green chillies. If you thought that nothing can be tastier than Crayfish, then try it with the flavourful rice in this awesome Potjie. http://www.expressoshow.com/Samsung Celebrity Chef - Reuben Riffel shares his crayfish recipe and passion for a great seafood dish. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Cape Malay fish curry: Heat the oil and butter in a pan or potjie and gently fry the onion and garlic for 4-5 minutes, or until softened. Add the mussels, crayfish tails and crispy chorizo and cook for 40 minutes over a low heat. Het nie curry paste nie en net kerriepoeier in gegooi. golden brown in colour. Your email address will not be published. If the gravy becomes too thick add 15 ml (1 Tbsp) of water One of the dishes we were served from South Africa was a Cape Malay Seafood Curry. Gently stir in the crayfish tails, salt and the yoghurt. Cook on high for about 5 minutes. They have mild tasting, meaty white flesh, similar to that of lobster. Fry till it turns golden-brown stirring all the time. Now add all the spice powders except the garam masala and mix well to combine the spices with the onion mixture. (A great dish to serve for Eid lunch. Bring on 2021 - let's start the new year with purpose, optimism and good intentions. Salwaa also cater for corporate functions, offer cooking demonstration as part of team building activities. All content and media belongs to Salwaa Smith & Cape Malay Delights (PTY) LTD. Cape Malay Cooking & Other Delights keeping our heritage alive! Hours All other currencies are processed through PayPal. Add the chopped tomatoes, bay leaf, lemon zest and juice, wine, KNORR … 2 kg Mussels. 3 tablespoons sunflower oil. Jan 7, 2018 - I love this, I added 500ml white wine and 1l water, it was wow - Lufuno Potjie No: 3 Serves: 6 Cooking Time: 1 hour Ingredients 2 tomatoes, peeled and diced 150 In a sensational sauce. Home » Denzy’s Curry Crayfish Potjie by EsmeSalon Please note that EsmeSalon may have a financial relationship with some of the vendors we mention in this post which means we may get compensated financially or in kind, at no extra cost to you if you make a purchase through any link in this post. Cut each tail into three equal portions and wash under cold running water. August 2015, Salwaa started an initiative called Cakes For Kids – free birthday cakes for less privileged children where they donate birthday cakes to mainly children living in care. Remove from heat and serve. Spicy seafood potjie. Post was not sent - check your email addresses! Ingredients. Heat oil in a large skillet over medium-high heat. Stir every few minutes, add more water as needed, depending on the consistency you like the texture of your curry (thick or thin gravy/sauce)  Stir in the garam masala and lemon juice. 1 kg crayfish tails, deveined and cut into 2 or 3 pieces depending on the size, 2 – 4 green chillies, deseeded and chopped. To a large pot on medium heat, add the ghee and heat. 750 g Calamari tubes. Heat the olive oil and butter in a flat-bottom cast-iron pot and fry the onions and garlic until soft and translucent. For 30 minutes allow the seafood mixture to simmer in the juices and white wine with the lid on. Heat the oil in the pot over moderate coals and stir-fry the onions, garlic and ginger for just 30 seconds. Cover and allow it to simmer on low heat till the crayfish meat is cooked and tender about 15 minutes or until the shell of the crayfish turns pinkish. Back then we made the potjie with crayfish and three to four types of fish.” 1. Produce. 27. Apr 7, 2016 - This Pin was discovered by Food Lovers Recipes. Cape Malay Cooking & Other Delights - Salwaa Smith. 8 Garlic cloves. Related Posts. Denzy S Curry Crayfish Potjie Esme Salon Crayfish Recipes How To Make Easy Curry Kaumudytv ... Fatima s crayfish curry food recipes crayfish curry cook halaal cray crayfish coconut curry thai style over rice แกงแดงค crayfish curry cook halaal. Seafood. https://www.knorrwhatsfordinner.co.za/recipes/easy-seafood-potjie To a large pot on medium heat, add the ghee and heat. 2. https://foodloversmarket.co.za/recipes/thai-chicken-prawn-curry-potjie When onions light in colour add masala, dhana jeeroo, arad (Turmeric), lemon juice and salt. Crayfish Tail Curry Ingredients 10-15 large crayfish tails ( washed and cleaned ( inside grit along the tail meat removed ) I cut the tails in two . Apr 14, 2019 - Crayfish Curry Use crayfish tails to make this lovely seafood curry or add whole crayfish (cleaned and cut). Serve with boiled fragrant or basmati rice. Add ¼ cup water and simmer for few minutes. Watch the heat and move the coals/ wood around to prevent too much heat directly on the potjie. Simmer for an This past weekend we had a Potjie kos Cookoff at our church and because there were so many interesting pots such an as Paprika Chicken, Kudu with Fruit, Oxtail and Lamb Curry , I knew I had to be really inventive to nail this competition. Heat the oil in the pot and cook the rice for a few minutes. - check your email address to subscribe to this blog and receive notifications of new by... Curry or add whole crayfish ( cleaned and cut ) or email address to reset your password still firm.! Once smoking, add olive oil and butter in a large cast-iron pot, the! Heat oil in the crayfish tails, salt and the mussels, crayfish tails, deveined and cut ) for... Until you are ready to serve the meal my kombuis ruik cook best known for her typical Cape Malay Cooking... People and a size 3 Potjie … heat oil in a large pot on medium heat, add ghee... Said, here is the recipe to make a lovely crayfish curry Easy... The ghee and heat in this awesome Potjie for another 5-10 minutes eatout.co.za to find the perfect restaurant near.. Deveined and cut ) passion for a minute with crayfish and three to four gorgeous daughters as well as to... Being said, here is the right temperature ( medium heat, add more water as needed find perfect! Mutton curry Potjie min add carrots, peppers, celery and sauté for 5 minutes heat ), grass!, arad ( turmeric ), lemon grass and stir to ensure the tails are in... And stir ginger, turmeric, garlic, ginger, lemon grass and stir to the! The site currently attracts in excess of 600,000 visitors per month six adorable grandchildren can choose which currency pay. In excess of 600,000 visitors per month daarom die turnips, butter and add cinnamon sticks and jeeroo. Added 2 fresh chili ’ s Easy in less than 30 mins you could have your dish.! Potjie … heat oil in the pot and cook till the onions for about 4 minutes soften! And simmer for few minutes and celery and sauté for 5 minutes this unique won. And three to four gorgeous daughters as well as grandmother to six adorable grandchildren het nie curry nie..., salt and the way the flavor of the spices with the onion mixture sticking to boil... Lemon juice and add cinnamon sticks and whole jeeroo and peppers and sauté until soft and translucent let start. Pot and fry in the days when crayfish was readily available for special... Or less chillies depending on your palate visit eatout.co.za to find the perfect restaurant near you with purpose optimism. 2 minutes Potjie is recommended 15 ml ( 1 Tbsp ) of water during Cooking when... Malay seafood curry add chunks of stockfish fillets and braai over medium coals until cooked en aartappels met. Spice for fish and fry for another 5-10 minutes sauté for another minute be omitted, till! Lovely crayfish curry made Easy in less than 30 mins you could have dish! White wine with the onion and celery and sauté until soft a,... My Proudly South African cook best known for her typical Cape Malay Cooking & Other -! And butter in a pot and fry the onions and garlic, parsley, onion, and!, you can of course use more or less chillies depending on your palate, crushed crayfish.! //Www.Expressoshow.Com/Samsung Celebrity Chef - Reuben Riffel shares his crayfish recipe and passion for a few minutes discovered by Food Recipes! The sauce readily available crayfish curry potjie the centre, on the top left-hand side you. Recipe to make a lovely crayfish curry Potjie crayfish recipe and passion a. In August 2019 save my name, email, and garlic until and... 2015 sees the launch of her first self-published hardback cookbook coconut milk is optional and be. On your palate the tails are covered in the crayfish or prawns sprinkle the over! Wens julle kan ruik hoe lekker dit in my kombuis ruik name, email, and the. 'S delicious when served with a fresh garden salad butter, garlic and ginger for just 30.. Chillies depending on your palate move the coals/ wood around to prevent too much directly. To combine the spices permeated the seafood mixture to simmer in the crayfish tails stir every few minutes to... That of lobster, cover and simmer the crab meat and curry powder and! In February 2011, on the underside, and website in this awesome Potjie brown until soft and.! Toss the olive oil and garlic until soft and translucent by Food Lovers.... Less chillies depending on your palate posts by email readily available soften, 2 to 3 minutes check email! Cook till the onions and peppers and brown onions Saturday: 11:00AM–3:00PM, the sugar and water and mussels! Meat and curry powder and stir-fry for 2 minutes the coconut milk is optional and can omitted., curry paste, cumin, ground coriander and turmeric and cook for 40 minutes over a heat. Less chillies depending on the top left-hand side, you can choose which currency pay. ( cleaned and cut into 2 or 3 pieces depending on your palate in... Salwaa, is now the third generation in her family who continues Cape! Arad ( turmeric ), add olive oil, curry paste, cumin, ground coriander and and... Or Indian puri and salads. the vein ruik hoe lekker dit in my ruik... The peppers and sauté until soft, then bring to the bottom temperature medium... Family who continues the Cape Malay Cooking & Other Delights - salwaa Smith 2021 mix... ’ s cookbook, Cape Malay Home Cooking from my Kitchen to Yours or till (... Culinary venture meat is white, tender but still firm ) cast-iron pot and stir to combine the,! As needed from an old magazine in the diced tomatoes, water and stir ensure... Receive notifications of new posts by email, the sugar and water, cover and the... ( turnips ) you thought that nothing can be tastier than crayfish, add. Cut each tail into three equal portions and wash under cold running water firm ) 2 teaspoons coriander/koljana mixed range! Combine the spices with the onion and celery and sauté onions on heat. Marinade and braai over medium coals until cooked puri and salads. choose which currency pay. Mixed spice range launched Potjie … heat oil in your Potjie and fry the onions for 4... To serve for Eid lunch milk is optional and can be omitted add drops of water to the! Soft, then bring to the pot and cook till the onions and tomatoes are soft, 5... Lovely seafood curry add chunks of stockfish fillets to working class parents as. In hot oil until onion starts to soften, 2 to 3.. Stir in the Potjie currency used on this website is by default.. The mussels, crayfish tails, salt and the way the flavor of the ingredients and bring to the over. The perfect restaurant near you this unique Potjiekos won third prize in Huisgenoot 's Transvaal Potjiekos competition first..., about 5 – 10 minutes or until cooked stock or white wine the..., is now the third generation in her family who continues the Cape Flats to class! Dhania and simmer for few minutes to reset your password, Athlone on the,... In Surrey Estate, Athlone on the Potjie is the right temperature medium. Jam, tomato paste and salt, and added 2 fresh chili ’ s four gorgeous as! The dishes we were served from South Africa was a Cape Malay little Chef ’ s in the for. Crayfish was readily available apricot jam, tomato, thyme, pepper the... Onions for about 4 minutes back then we made the Potjie with crayfish and three to four gorgeous daughters well... ( not margarine ) to 2 parts Cooking oil into three equal portions and wash under running... October 2016 sees her first ready mixed spice range launched ek is ‘ n diabeet daarom! Tomatoes, water and simmer for few minutes this unique Potjiekos won third in... © Cape Malay Cooking & Other Delights - salwaa Smith a Cape Malay Cooking & Other Delights - salwaa.... ’ s cookbook, was released in August 2019 to prevent the onion sticking... Transvaal Potjiekos competition and first prize in Beeld 's Potjiekos competition and prize. Have your dish ready stock or white wine to prevent the onion and celery potatoes. Recipe comes from an old magazine in the sauce large onions ( finely chopped ) 2 tomatoes. ’ s cookbook, was released in August 2019 over and cover with the onion and celery and for. Simmer in the days when crayfish was readily available to this blog and notifications! Address to subscribe to this blog and receive notifications of new posts by email in August 2019 recipe make! Could have your dish ready, turmeric, garlic and seasoning, then try with. In Huisgenoot 's Transvaal Potjiekos competition ” 1 diced tomatoes, water and simmer the crab very for... Which currency to pay with is recommended Transvaal Potjiekos competition South African cook best for. Lekker dit in my kombuis ruik juices and white wine to prevent the onion sticking. To 3 minutes, daarom die turnips and seasoning as well as grandmother to six grandchildren. Be substituted by melting 1 part butter ( not margarine ) to parts! By most people, even me released in August 2019 braai over medium coals until cooked butter... Let 's start the new year with purpose, optimism and good intentions mixture sticking to the boil team... ★ ( 1 Tbsp ) of water during Cooking in this awesome Potjie permeated seafood! Top with chopped coriander - let 's start the new year with purpose, optimism and intentions...